Assemble food orders, adhere to recipes, answer questions, perform sanitation, procedures, uphold cleanliness.
Areas of Responsibility
Cooks are responsible for ensuring the proper and safe preparation of food to our guests and keeping all prep areas clean.
Education / Experience Requirements
6 moths in kitchen environment
Must be 18 or older and able to obtain food safety certificate.
How to Apply
On line at amctheatres.com/careers/theatre-crew/cook